WATKINS GLEN, N.Y. ( WETM ) – Apple cider is a trendy fall drink. Apples & Moore can do this process in about nine to ten hours and turns into a delicious drink.
The process starts by taking about 800 pounds of apples. You wash them and then put them in a mill. The mill grinds up the apples and turns them into applesauce consistency.
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Then you put them into a bladder press. It presses the juice and sends the liquid out a hose. You put the cider into tanks, get it UV-treated, and then jug it.
Once it’s jugged, the cider is refrigerated and it’s ready to drink.
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Apple cider is a sought after drink for this time of year…