Access to food at the University of Montana this year has become far too exclusive — dining plans are more expensive and offer less access. No campus dining locations accept federal food support programs and the rise in the cost of living makes it harder for students to have regular and healthy diets.
On top of the setbacks, financial aid, the most crucial aspect in funding students’ education, was delayed this year.
In week one, students received emails about the delays, hoping for a quick fix. And then another week went by. And another.…