Don’t want to cook? These restaurants will take care of all the trimmings either at their place or yours. 
Abe & Louie’s Prepare for a Thanksgiving feast at Abe & Louie’s. Guests can begin with butternut squash before digging into turkey served with all the fixings like whipped potatoes and roasted Brussels sprouts. If you still have room, enjoy pumpkin cheesecake for dessert. 793 Boylston St., 617.536.6300, abeandlouies.com
Artisan Bistro at the Ritz-Carlton Regardless of your turkey preferences, chef Joel Eugene is cooking up a bounty of delectable bites. Traditionalists can savor sweet potato and butternut squash bisque with roasted heritage turkey, while those looking for variety can indulge in vegetable lasagna or grilled branzino. Choose your four-course for $89 per person. 10 Avery St., 617.574.7100, ritzcarlton.com/boston …