APPLETON – The German cuisine and fish fry dinners Mark’s East Side has been serving for more than 50 years have earned it countless awards, media attention and raving reviews from diners.
“Everything is fabulous, but my favorite has to be the perch with German potato salad,” said Appleton Post-Crescent reader, Becky Blahnik in a survey . “As I’m a gluten-free person, they will make the perch gluten free, the haddock is also wonderful.”
Blahnik was among one of the first Post-Crescent readers to respond to a request for readers’ Best Bites in the Appleton and Green Bay areas. Every two weeks, we’ll highlight another eatery or dish readers say is worthy of praise. To submit your best bites, contact us at the information listed below…