If you’re a fan of authentic Chinese cuisine, Spice Spirit Chinese Cuisine and Bar might just be your next favorite spot. The highlight for me was undoubtedly the Peking duck, which you need to reserve a day in advance. It’s worth the effort, as the duck skin is juicy and perfectly paired with thin pancakes and a delightful sweet bean sauce. The restaurant’s ambiance is spacious, making it a comfortable place to dine.
While the Peking duck stole the show, other dishes also left a strong impression. The beef slice in golden soup was a delightful surprise, blending spicy, sour, and savory flavors in a way that was both unique and satisfying. The cumin lamb was another standout, richly seasoned and delicious, though the portions could be more generous. On the flip side, some dishes like the crispy spicy fried chicken and the salt and pepper pork loin didn’t hit the mark, with the latter being more breading than meat…