Michael Leonard cooked a three-course meal Wednesday night that wowed the judges and made him the winner of the 2024 “Master Chef” competition .
Leonard competed against three contestants on the reality TV show for a trophy and $250,000 in prize money.
The Myrtle Beach man’s meal included a truffle tortellini with brown butter appetizer, herb-crusted rack of venison entree and a peach cobbler-inspired dessert, which was something his mother made. She passed away in 2023…