South Shore restaurant’s holiday extravaganza returns: Reservations filling up fast

WEYMOUTH – While pumpkin spice and apple cider season may just be getting started, the Venetian is already gearing up for another winter wonderland.

The Venetian on Aug. 1 began taking reservations for November for the restaurant’s second holiday pop-up featuring nearly 6,000 red and gold ornaments, lush green garland and thousands of twinkling lights.

Reservations for December opened this month, and January bookings will be available starting Oct. 1.

Owner calls it ‘something special for the holidays’

Restaurateur Eric Papachristos in 2019 purchased The Venetian , known across the South Shore for decades for its southern Italian fare. Papachristos grew up in Jackson Square and his family has for nearly four decades owned the restaurant Niko’s…

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