We know you might not want to wait in line at one of the three newly-minted, one-star Michelin rated barbecue spots in Austin . The opening of Black Gold in Crestview at 1521 W. Anderson Ln. comes in clutch, adding another option for people wanting a taste of Texas flavors.
Elevated barbecue in North Austin
Black Gold aims to elevate north Austin’s barbecue scene. The new restaurant features custom smokers and adds flavors from the owner’s Hispanic upbringing and his Rio Grande Valley roots. Guests can expect peppered-bark brisket, jalapeño cheddar sausage and more. The refined menu options include the wagyu smash burgers, candied pork belly burnt ends, botana plates and smoked duck with poblano cream sauce.
The new restaurant is also equipped with an inventive cocktail menu to quench your thirst. Main courses are complemented with a variety of drinks featuring smoky bourbon cocktails, flights of house-infused tequila margaritas, and a curated selection of local craft beers.
Guests get a behind-the-scenes look at Black Gold
No classic counter service here. Black Gold offers an immersive dining experience where guests get to watch the barbecue process firsthand. The restaurant’s design emphasizes transparency, allowing guests to watch the entire barbecue process, from cocktail making to meat smoking and preparation…