ATLANTA — An Atlanta restaurant known for its breakfast and Southern comfort food is shuttering its doors at the end of the month.
According to a release, the West Egg Cafe is closing at the end of the year on Dec. 29 after 21 years of serving the public savory fried chicken biscuits, shrimp and grits and more.
The restaurant opened at 14th Street and Howell Mill in 2004 in an empty warehouse in an area that was mostly warehouses and empty lots, a release said. However, after the construction of the Westside Provisions District, it moved 50 yards down the sidewalk into its current space in 2010…